Colorado Bottom Round Roast Fish or preparing festive dishes like

or preparing festive dishes like pernil

Featuring its signature fat cap that bastes the meat as it cooks

- Rosemary

Carefully selected from premium beef cuts

more affordable cut—ideal for those looking to enjoy the best of tenderloin in a variety of preparations

Colorado Bottom Round Roast Fish or preparing festive dishes likeGrain Fed Origin: COLORADO USA Premium bottom round roast sourced from Colorado raised cattle, known for its lean profile and deep, beefy flavor. A classic cut for slow roasting, braising, or making deli style roast beef. When cooked low and slow and sliced against the grain, it delivers tender, flavorful results perfect for hearty meals and sandwiches.